29083 |
|
-
|
Sugars, total |
12860 |
|
-
|
Protein |
11570 |
🏆 |
👎
|
Lactose |
9750 |
|
-
|
Total lipid (fat) |
9060 |
🏆 |
👎
|
Glucose (dextrose) |
5490 |
|
-
|
Sucrose |
3848 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
3500 |
|
-
|
Fiber, total dietary |
3360 |
|
-
|
Fatty acids, total monounsaturated |
3360 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
3050 |
|
-
|
Water |
2500 |
|
-
|
ASH, TOTAL |
2221 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
1843 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
1720 |
|
👍
|
Fructose |
1655 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
1653 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
1244 |
|
-
|
Maltose |
808 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
776 |
|
-
|
Potassium, K |
385 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
335 |
|
-
|
Phosphorus, P |
328 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
320 |
|
👍
|
Calcium, Ca |
189 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
103 |
|
-
|
Sodium, Na |
76 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
56 |
|
👎
|
Magnesium, Mg |
31 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
28.3 |
|
👎
|
Iron, Fe |
25.876 |
|
👍
|
Niacin |
6 |
|
-
|
Cholesterol |
4.235 |
|
👍
|
Riboflavin |
3.892 |
|
👍
|
Thiamin |
2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
1.8 |
|
👎
|
Vitamin E (alpha-tocopherol) |
1.7 |
|
👎
|
Zinc, Zn |
0.696 |
|
-
|
Manganese, Mn |
0.22 |
|
-
|
Vitamin B-6 |
0.126 |
|
-
|
Copper, Cu |
0.025 |
|
👎
|
Folic acid |
0.0083 |
|
👎
|
Selenium, Se |