Soup, bouillon cubes and granules, low sodium, dry
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 64879.99999999999 | 🏆 | - | Carbohydrate |
| 16700 | - | Protein | |
| 14470 | - | Sugars, total | |
| 13890 | - | Total lipid (fat) | |
| 5365 | - | Fatty acids, total monounsaturated | |
| 4485 | 👎 | Fatty acids, total polyunsaturated | |
| 3433 | - | Fatty acids, total saturated | |
| 2300 | 👎 | Water | |
| 1067 | - | Sodium, Na | |
| 309 | - | Potassium, K | |
| 200 | - | Fiber, total dietary | |
| 187 | 👎 | Calcium, Ca | |
| 166 | - | Phosphorus, P | |
| 114.5 | 👎 | Choline, total | |
| 56 | 👍 | Magnesium, Mg | |
| 13 | - | Cholesterol | |
| 2.46 | 👍 | Niacin | |
| 1.1 | 👍 | Vitamin C | |
| 1.03 | 👎 | Iron, Fe | |
| 0.72 | 👍 | Vitamin E (alpha-tocopherol) | |
| 0.43 | 👎 | Riboflavin | |
| 0.272 | - | Lutein + zeaxanthin | |
| 0.264 | - | Carotene, beta | |
| 0.1 | 👎 | Thiamin | |
| 0.1 | 👍 | Vitamin B-6 | |
| 0.09 | 👍 | Zinc, Zn | |
| 0.07 | - | Carotene, alpha | |
| 0.0669 | - | Vitamin K (phylloquinone) | |
| 0.027600000000000003 | 👍 | Selenium, Se | |
| 0.021 | 👎 | Folic acid | |
| 0.019 | - | Lycopene | |
| 0.001 | - | Cryptoxanthin, beta | |
| 0.0003 | 👍 | Vitamin B-12 |