| 50120 |
🏆 |
-
|
Carbohydrate |
| 36700 |
|
-
|
Starch |
| 34340 |
|
-
|
Water |
| 9770 |
|
-
|
Protein |
| 7280 |
|
-
|
Sugars, total |
| 3910 |
|
-
|
Total lipid (fat) |
| 2520 |
🏆 |
-
|
Maltose |
| 2490 |
|
👎
|
Fructose |
| 2270 |
|
👎
|
Glucose (dextrose) |
| 1850 |
|
-
|
ASH, TOTAL |
| 1800 |
|
-
|
Fiber, total dietary |
| 1780 |
|
👍
|
Fatty acids, total polyunsaturated |
| 1596 |
|
👎
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 1589 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 842 |
|
-
|
Fatty acids, total saturated |
| 748 |
|
-
|
Fatty acids, total monounsaturated |
| 708 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 688 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 523 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 494 |
|
-
|
Sodium, Na |
| 249 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 183 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 176 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 144 |
|
👍
|
Calcium, Ca |
| 122 |
|
-
|
Potassium, K |
| 101 |
|
-
|
Phosphorus, P |
| 23 |
|
👍
|
Magnesium, Mg |
| 20 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 20 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
| 20 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 19 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 16 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 14.6 |
|
👍
|
Choline, total |
| 9 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 9 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 7 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 6 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 t not further defined, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 5 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 5 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 5 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 5 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 5 |
|
-
|
FATTY ACIDS, SATURATED, 4:0, BUTANOIC(butyrate) |
| 4.18 |
|
👍
|
Niacin |
| 4 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
| 3.43 |
|
👎
|
Iron, Fe |
| 3 |
|
-
|
FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid) |
| 2 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
| 2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
| 1.68 |
|
-
|
Tocopherol, gamma |
| 1.3 |
|
👍
|
Vitamin C |
| 1 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
| 1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC |
| 1 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
| 0.73 |
|
👍
|
Zinc, Zn |
| 0.555 |
|
-
|
Pantothenic acid |
| 0.543 |
|
👎
|
Thiamin |
| 0.512 |
|
-
|
Manganese, Mn |
| 0.42 |
|
-
|
Tocotrienol, beta |
| 0.32 |
|
-
|
Tocopherol, delta |
| 0.297 |
|
👍
|
Riboflavin |
| 0.27 |
|
👍
|
Vitamin E (alpha-tocopherol) |
| 0.109 |
|
-
|
Copper, Cu |
| 0.1 |
|
-
|
Tocopherol, beta |
| 0.094 |
|
👍
|
Folic acid |
| 0.063 |
|
👍
|
Vitamin B-6 |
| 0.053 |
|
👍
|
Folic acid |
| 0.041 |
|
👍
|
Folic acid |
| 0.0272 |
|
👍
|
Selenium, Se |
| 0.006 |
|
-
|
Lutein + zeaxanthin |
| 0.0048 |
|
-
|
Vitamin K (phylloquinone) |
| 0.0002 |
|
👍
|
Vitamin B-12 |