4300000 |
|
-
|
Sugars, total |
50400 |
|
-
|
Water |
27500 |
|
-
|
Carbohydrate |
23200 |
|
-
|
Starch |
11700 |
|
-
|
Total lipid (fat) |
7500 |
|
-
|
Protein |
5010 |
|
-
|
Fatty acids, total monounsaturated |
3270 |
|
-
|
Fatty acids, total saturated |
3100 |
|
👎
|
Glucose (dextrose) |
2800 |
|
-
|
Fiber, total dietary |
2700 |
|
👎
|
Fatty acids, total polyunsaturated |
2500 |
|
-
|
ASH, TOTAL |
2400 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
1100 |
|
-
|
Maltose |
1047 |
🏆 |
-
|
Energy |
570 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
501 |
|
-
|
Sodium, Na |
190.78 |
|
-
|
Fatty acids, total trans |
110 |
|
-
|
Potassium, K |
100 |
|
👍
|
Fructose |
100 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
90 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
60 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
50 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
39 |
|
-
|
Phosphorus, P |
30 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
26 |
|
👍
|
Calcium, Ca |
22 |
|
👎
|
Magnesium, Mg |
20 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
10 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
10 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
10 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
2.57 |
|
👍
|
Niacin |
2 |
|
👎
|
Iron, Fe |
1.87 |
|
👎
|
FATTY ACIDS, POLYUNSATURATED, TOTAL OMEGA N-3 |
1.2 |
|
👎
|
Vitamin E (alpha-tocopherol) |
1 |
|
👍
|
Vitamin C |
0.5 |
|
👎
|
Zinc, Zn |
0.07 |
|
👍
|
Thiamin |
0.05 |
|
👍
|
Riboflavin |
0.02 |
|
-
|
Pyridoxine (Vitamin B6 |
0.0041 |
|
👎
|
Selenium, Se |
0.003 |
|
👎
|
Folic acid |
0.0002 |
|
👍
|
Vitamin B-12 |
0.0002 |
|
👍
|
Vitamin D |