2900000 |
|
-
|
Sugars, total |
42900 |
|
-
|
Carbohydrate |
40000 |
|
-
|
Starch |
34700 |
|
-
|
Water |
7500 |
|
-
|
Protein |
5500 |
|
-
|
Total lipid (fat) |
3300 |
|
-
|
Fiber, total dietary |
3270 |
|
-
|
Fatty acids, total saturated |
2300 |
|
-
|
ASH, TOTAL |
1630 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
1300 |
|
-
|
Maltose |
1200 |
|
-
|
Sucrose |
1100 |
|
-
|
Fatty acids, total monounsaturated |
1084 |
🏆 |
-
|
Energy |
630 |
|
-
|
Sodium, Na |
540 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
510 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
400 |
|
👎
|
Lactose |
370 |
|
👎
|
Fatty acids, total polyunsaturated |
330 |
|
-
|
Phosphorus, P |
150 |
|
-
|
Potassium, K |
140 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
110 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
90 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
90 |
|
-
|
FATTY ACIDS, SATURATED, 4:0, BUTANOIC(butyrate) |
90 |
|
-
|
FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid) |
73.42 |
|
-
|
Fatty acids, total trans |
60 |
|
-
|
FATTY ACIDS, SATURATED, TOTAL |
53 |
|
👍
|
Calcium, Ca |
50 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
40 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
40 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
25 |
|
👎
|
Magnesium, Mg |
10 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
3.24 |
|
👍
|
Niacin |
0.78 |
|
👎
|
Iron, Fe |
0.7 |
|
-
|
Tocopherol, gamma |
0.66 |
|
👎
|
Zinc, Zn |
0.57 |
|
👎
|
Vitamin E (alpha-tocopherol) |
0.25 |
|
👍
|
Thiamin |
0.2 |
|
-
|
Tocopherol, beta |
0.072 |
|
👎
|
Folic acid |
0.04 |
|
👍
|
Riboflavin |
0.029 |
|
👎
|
Carotene, beta |
0.029 |
|
👎
|
Vitamin A, IU |
0.027 |
|
-
|
Iodine (I) |
0.024 |
|
-
|
Retinol |
0.0097 |
|
👎
|
Selenium, Se |