Sausage, breakfast links or rounds, turkey, raw

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
65500 - Water
16780 - Protein
5080 - Total lipid (fat)
2690 - ASH, TOTAL
1780 - Fatty acids, total monounsaturated
1612 - FATTY ACIDS, SATURATED, TOTAL
1609 - FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid)
1117 - FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
1027 - FATTY ACIDS, POLYUNSATURATED, TOTAL
939 - FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
812 - Sodium, Na
450 - Sugars, total
446 - FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
238 - Potassium, K
190 - Sucrose
171 - FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid)
160 👍 Fructose
148 - Phosphorus, P
110 👎 Glucose (dextrose)
69.43 - Cholesterol
54 - FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
49 - FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid)
49 - FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
34 - FATTY ACIDS, POLYUNSATURATED, 20:4 n-6, ARACHIDONIC (Omega-6)
18 👎 Magnesium, Mg
6 👍 Calcium, Ca
1.74 👎 Zinc, Zn
0.68 👎 Iron, Fe
0.193 - Vitamin B-6
0.066 - Copper, Cu
0.018 - Manganese, Mn
0.01282 👎 Selenium, Se
0.002296 👍 Vitamin B-12
0.00017 👍 Vitamin D

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