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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 50290.32258064517 | Water | ||
| 39806.451612903205 | Protein | ||
| 7612.90322580645 | Total lipid (fat) | ||
| 3655.2 | Serine | ||
| 3530.7200000000003 | Lysine | ||
| 3498.71 | Significant | Aspartic acid | |
| 3186.42 | Leucine | ||
| 3094.05 | Histidine | ||
| 3055.6899999999996 | Threonine | ||
| 2694.01 | Arginine | ||
| 2290.3199999999997 | ASH, TOTAL | ||
| 2084.6200000000003 | Glutamic acid | ||
| 1888.96 | Isoleucine | ||
| 1867.5600000000002 | Valine | ||
| 1799.51 | Phenylalanine | ||
| 1575.9 | Tyrosine | ||
| 1270.26 | Methionine | ||
| 880.6469999999999 | Alanine | ||
| 867.9 | Glycine | ||
| 586.129 | Phosphorus, P | ||
| 270.077 | Cystine | ||
| 227.741935483871 | Energy | ||
| 67.9032258064516 | Calcium, Ca | ||
| 3.75806451612903 | Zinc, Zn | ||
| 1.65161 | Vitamin E (alpha-tocopherol) | ||
| 1.06451612903226 | Iron, Fe | ||
| 0.0025806451612903 | Riboflavin | ||
| 0.00193548387096774 | Retinol | ||
| 0.00193548 | Vitamin A, IU |