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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
56998.484848484855 Water
35524.2424242424 Protein
6078.78787878788 Total lipid (fat)
3261.99 Serine
3150.9 Lysine
3122.33 Significant Aspartic acid
2843.6400000000003 Leucine
2761.21 Histidine
2726.9700000000003 Threonine
2404.2 Arginine
1860.3600000000001 Glutamic acid
1685.76 Isoleucine
1666.66 Valine
1605.93 Phenylalanine
1406.37 Tyrosine
1398.48 ASH, TOTAL
1133.61 Methionine
785.91 Alanine
774.535 Glycine
357.894 Phosphorus, P
241.023 Cystine
196.8060606060606 Energy
54.219696969697 Calcium, Ca
2.82424242424242 Zinc, Zn
1.64848 Vitamin E (alpha-tocopherol)
1 Iron, Fe
0.0022727272727273 Riboflavin
0.00145455 Vitamin A, IU
0.00145454545454545 Retinol

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.