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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
62113.571428571435 Water
31024.2857142857 Protein
5682.8571428571395 Total lipid (fat)
2936.56 Histidine
2336.77 Serine
2174.87 Aspartic acid
2161.2 Cystine
1953.3100000000002 Threonine
1785.04 Leucine
1712.6399999999999 Lysine
1479.27 Glutamic acid
1353.65 Arginine
1179.29 ASH, TOTAL
1044.47 Phenylalanine
916.907 Valine
862.4889999999999 Tyrosine
852.746 Isoleucine
686.294 Methionine
418.404 Glycine
323.05 Phosphorus, P
230.661 Alanine
189.671 Significant Vitamin E (alpha-tocopherol)
175.2428571428571 Energy
28.2928571428571 Calcium, Ca
1.14285714285714 Zinc, Zn
0.985714285714286 Iron, Fe
0.0104 Retinol
0.0104 Vitamin A, IU
0.0042857142857143 Riboflavin

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.