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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
59986.11111111111 Water
31750 Protein
6500 Total lipid (fat)
3005.2599999999998 Histidine
2391.4300000000003 Serine
2225.75 Aspartic acid
2211.7599999999998 Cystine
1999 Threonine
1826.79 Leucine
1763.8899999999999 ASH, TOTAL
1752.6999999999998 Lysine
1513.8700000000001 Glutamic acid
1385.3200000000002 Arginine
1068.8999999999999 Phenylalanine
938.355 Valine
882.664 Tyrosine
872.6930000000001 Isoleucine
702.3470000000001 Methionine
483.194 Phosphorus, P
428.191 Glycine
236.05599999999998 Alanine
185.5 Energy
173.556 Significant Vitamin E (alpha-tocopherol)
32.3611111111111 Calcium, Ca
1.38888888888889 Zinc, Zn
0.958333333333333 Iron, Fe
0.0126389 Vitamin A, IU
0.0126388888888889 Retinol
0.0044444444444444 Riboflavin

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.