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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
66210.63877982482 Water
28203.8961038961 Protein
4625.5813953488405 Total lipid (fat)
2390.23 Histidine
1902.02 Serine
1770.24 Aspartic acid
1759.1200000000001 Cystine
1589.9 Threonine
1452.9399999999998 Leucine
1394.01 Lysine
1204.06 Glutamic acid
1101.81 Arginine
959.884 ASH, TOTAL
850.15 Phenylalanine
746.319 Valine
702.0260000000001 Tyrosine
694.095 Isoleucine
558.611 Methionine
340.561 Glycine
262.948 Phosphorus, P
187.74699999999999 Alanine
154.4458169737239 Energy
154.384 Significant Vitamin E (alpha-tocopherol)
23.0290697674419 Calcium, Ca
0.930232558139535 Zinc, Zn
0.802325581395349 Iron, Fe
0.00846512 Vitamin A, IU
0.00846511627906977 Retinol
0.0034883720930233 Riboflavin

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.