Thịt gà, ta, đùi, sống
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 67500 | Water | ||
| 19090 | Protein | ||
| 12430 | Total lipid (fat) | ||
| 1926.6000000000001 | Histidine | ||
| 1615.21 | Cystine | ||
| 1235.25 | Serine | ||
| 1197.02 | Aspartic acid | ||
| 1130.4099999999999 | Threonine | ||
| 1075.05 | Glutamic acid | ||
| 1041.6799999999998 | Leucine | ||
| 993.294 | Lysine | ||
| 980 | ASH, TOTAL | ||
| 938.936 | Arginine | ||
| 718.117 | Phenylalanine | ||
| 623.8789999999999 | Valine | ||
| 622.5690000000001 | Isoleucine | ||
| 601.095 | Tyrosine | ||
| 558.661 | Methionine | ||
| 532.645 | Alanine | ||
| 288.2 | Phosphorus, P | ||
| 267.356 | Glycine | ||
| 188.23 | Energy | ||
| 19.3 | Calcium, Ca | ||
| 9.78 | Vitamin E (alpha-tocopherol) | ||
| 1.07 | Iron, Fe | ||
| 0.94 | Zinc, Zn | ||
| 0.006900000000000001 | Retinol | ||
| 0.0069 | Vitamin A, IU | ||
| 0.003 | Riboflavin |