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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
94606.74157303371 Water
2943.8202247190998 Carbohydrate
1573.0337078651698 Protein
764.045 ASH, TOTAL
198.427 Phosphorus, P
143.370786516854 Calcium, Ca
124.378 Histidine
112.359550561798 Total lipid (fat)
109.462 Aspartic acid
104.822 Serine
92.0951 Threonine
80.1003 Leucine
67.83210000000001 Arginine
67.29090000000001 Lysine
65.304 Glutamic acid
53.052299999999995 Valine
50.284299999999995 Phenylalanine
48.4494382022472 Vitamin C
44.7298 Alanine
37.6634 Isoleucine
33.973000000000006 Tyrosine
19.07865168539326 Energy
16.5755 Cystine
9.26554 Glycine
1.35505617977528 Carotene, beta
0.865168539325843 Iron, Fe
0.640449438202247 Zinc, Zn
0.46609100000000003 Methionine
0.112921 Vitamin A, IU
0.0365168539325843 Thiamin
0.0143820224719101 Riboflavin

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.