Cá điêu hồng, nướng
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 69000.00000000001 | Water | ||
| 21375 | Protein | ||
| 4125 | Total lipid (fat) | ||
| 3887.49999999998 | Carbohydrate | ||
| 3834.96 | Histidine | ||
| 1718.3 | Threonine | ||
| 1655.1 | Serine | ||
| 1612.5 | ASH, TOTAL | ||
| 1608.68 | Aspartic acid | ||
| 1175.83 | Lysine | ||
| 1082.95 | Leucine | ||
| 1050.94 | Cystine | ||
| 975.1450000000001 | Glutamic acid | ||
| 919.528 | Arginine | ||
| 630.984 | Phenylalanine | ||
| 577.8520000000001 | Valine | ||
| 468.726 | Isoleucine | ||
| 460.375 | Phosphorus, P | ||
| 439.039 | Tyrosine | ||
| 438.42900000000003 | Methionine | ||
| 158.73999999999998 | Glycine | ||
| 138.1749999999999 | Energy | ||
| 126.375 | Calcium, Ca | ||
| 112.31099999999999 | Alanine | ||
| 19.8 | Vitamin E (alpha-tocopherol) | ||
| 1.2 | Iron, Fe | ||
| 0.875 | Zinc, Zn | ||
| 0.0675 | Thiamin | ||
| 0.0135 | Riboflavin | ||
| 0.004125 | Retinol | ||
| 0.004125 | Vitamin A, IU |