Cá điêu hồng, chiên/rán ngập dầu (giòn)

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
67368.42105263159 Water
22500 Protein
4342.1052631578905 Total lipid (fat)
4092.1052631578796 Carbohydrate
4036.8 Histidine
1808.74 Threonine
1742.21 Serine
1697.3700000000001 ASH, TOTAL
1693.35 Aspartic acid
1237.72 Lysine
1139.95 Leucine
1106.25 Cystine
1026.47 Glutamic acid
967.924 Arginine
664.193 Phenylalanine
608.265 Valine
493.396 Isoleucine
484.605 Phosphorus, P
462.147 Tyrosine
461.504 Methionine
167.095 Glycine
145.4473684210525 Energy
133.026315789474 Calcium, Ca
118.222 Alanine
20.8421 Vitamin E (alpha-tocopherol)
1.26315789473684 Iron, Fe
0.921052631578947 Zinc, Zn
0.0631578947368421 Thiamin
0.0126315789473684 Riboflavin
0.00434211 Vitamin A, IU
0.00434210526315789 Retinol

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.