92320 |
|
-
|
Water |
2120 |
|
👍
|
Fructose |
1800 |
|
-
|
Fiber, total dietary |
1640 |
|
👎
|
Glucose (dextrose) |
970 |
|
-
|
Protein |
510 |
|
-
|
ASH, TOTAL |
470 |
|
-
|
Total lipid (fat) |
160 |
|
-
|
Sucrose |
159 |
|
-
|
Potassium, K |
52 |
|
👍
|
Calcium, Ca |
45 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
43 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
25 |
|
-
|
Phosphorus, P |
21 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
18 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
16 |
|
👎
|
Magnesium, Mg |
15 |
|
-
|
Sodium, Na |
13.4 |
|
👍
|
Vitamin C |
12 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
12 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
6 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
3 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
2 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
2 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
2 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
2 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
2 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
2 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
1 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
0.51 |
|
👎
|
Iron, Fe |
0.33 |
|
👍
|
Niacin |
0.2 |
|
👎
|
Zinc, Zn |
0.15 |
|
-
|
Manganese, Mn |
0.138 |
|
-
|
Pantothenic acid |
0.088 |
|
-
|
Vitamin B-6 |
0.031 |
|
-
|
Copper, Cu |
0.03 |
|
👎
|
Folic acid |
0.03 |
|
👍
|
Thiamin |
0.026 |
|
👍
|
Riboflavin |