26650 |
|
-
|
Sugars, total |
25250 |
|
-
|
Total lipid (fat) |
16760 |
|
-
|
Water |
8352 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
4930 |
|
-
|
Protein |
3792 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
3710 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
3675 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
1900 |
|
-
|
Fiber, total dietary |
1794 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
1730 |
|
-
|
ASH, TOTAL |
1358 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
379 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
294 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
210 |
|
-
|
Phosphorus, P |
201 |
|
-
|
Potassium, K |
166 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
164 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
99 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
78 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
51 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
51 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
32 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
30 |
|
👎
|
Magnesium, Mg |
27 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
25 |
|
-
|
FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid) |
24 |
|
👍
|
Calcium, Ca |
4 |
|
👎
|
Iron, Fe |
1.59 |
|
👍
|
Niacin |
1.3 |
|
👍
|
Vitamin C |
0.98 |
|
👎
|
Zinc, Zn |
0.64 |
|
-
|
Manganese, Mn |
0.26 |
|
-
|
Copper, Cu |
0.163 |
|
👍
|
Thiamin |
0.126 |
|
-
|
Pantothenic acid |
0.125 |
|
👍
|
Riboflavin |
0.065 |
|
👎
|
Folic acid |
0.037 |
|
👎
|
Folic acid |
0.024 |
|
-
|
Vitamin B-6 |
0.0079 |
|
-
|
Vitamin K (phylloquinone) |
0.0068 |
|
👎
|
Selenium, Se |