Lamb, steak, boneless, semi-trimmed, raw

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
70100 - Water
21200 - Protein
8200 - Total lipid (fat)
3280 - Fatty acids, total monounsaturated
3110 - Fatty acids, total saturated
1460 - FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
1260 - FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
1100 - ASH, TOTAL
680 👎 Fatty acids, total polyunsaturated
662 - Energy
524.61 - Fatty acids, total trans
286 - Potassium, K
240 - FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
200 - Phosphorus, P
110 - FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid)
110 - FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid)
76.967 👎 FATTY ACIDS, POLYUNSATURATED, TOTAL OMEGA N-3
60 - Sodium, Na
40 - FATTY ACIDS, SATURATED, TOTAL
22 👎 Magnesium, Mg
10 - FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid)
7.4 👍 Niacin
4 👍 Calcium, Ca
3.21 👎 Zinc, Zn
2.08 👎 Iron, Fe
0.89 - Pantothenic acid
0.44 👎 Vitamin E (alpha-tocopherol)
0.201 👍 Riboflavin
0.121 👍 Thiamin
0.1 - Pyridoxine (Vitamin B6
0.093 - Copper, Cu
0.0187 👎 Selenium, Se
0.016 👎 Folic acid
0.01 - Retinol
0.01 👎 Vitamin A, IU
0.00285 👍 Vitamin D
0.0011 - Iodine (I)
0.0009 👍 Vitamin B-12

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.