33570 |
|
-
|
Water |
26600 |
|
-
|
Starch |
17740 |
|
-
|
Total lipid (fat) |
9890 |
|
-
|
Sugars, total |
9406 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
7140 |
|
-
|
Sucrose |
6000 |
|
-
|
Protein |
2421 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
1961 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
1892 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
1470 |
|
-
|
ASH, TOTAL |
1400 |
|
-
|
Fiber, total dietary |
1030 |
|
👎
|
Glucose (dextrose) |
820 |
|
-
|
Maltose |
750 |
|
👍
|
Fructose |
428 |
|
-
|
Sodium, Na |
150 |
|
👎
|
Lactose |
145 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
111 |
|
-
|
Potassium, K |
87 |
|
-
|
Phosphorus, P |
65 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
59 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
58 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
53 |
|
👍
|
Calcium, Ca |
31 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
19 |
|
👎
|
Magnesium, Mg |
12 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
7 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
5.29 |
|
-
|
Tocopherol, gamma |
3.5 |
🏆 |
-
|
Tocopherol, delta |
2.575 |
|
👍
|
Niacin |
1.92 |
|
👎
|
Iron, Fe |
0.88 |
|
👎
|
Vitamin E (alpha-tocopherol) |
0.51 |
|
👎
|
Zinc, Zn |
0.39 |
|
-
|
Manganese, Mn |
0.336 |
|
-
|
Pantothenic acid |
0.284 |
|
👍
|
Thiamin |
0.175 |
|
👍
|
Riboflavin |
0.085 |
|
-
|
Copper, Cu |
0.07 |
|
-
|
Tocopherol, beta |
0.053 |
|
-
|
Vitamin B-6 |
0.03 |
|
-
|
Tocotrienol, alpha |
0.0277 |
|
-
|
Dihydrophylloquinone |
0.0145 |
|
-
|
Vitamin K (phylloquinone) |
0.012199999999999999 |
|
👎
|
Selenium, Se |