Macadamia
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
9200 | Protein | ||
3100 | Water | ||
925 | Arginine | ||
475 | Leucine | ||
407.5 | Proline | ||
381.5 | Glycine | ||
361 | Serine | ||
346.5 | Tyrosine | ||
338.5 | Alanine | ||
333 | Lysine | ||
330 | Valine | ||
270.5 | Threonine | ||
267.5 | Phenylalanine | ||
251 | Isoleucine | ||
173 | Histidine | ||
98.5 | 👍 | Cystine | |
95 | Methionine | ||
2.2 | 👍 | Niacin | |
0.4 | 👍 | Thiamin | |
0.1 | 👎 | Riboflavin |