Crustaceans, crab, alaska king, raw
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 79570 | - | Water | |
| 18290 | - | Protein | |
| 3120 | - | Glutamic acid | |
| 1891 | - | Aspartic acid | |
| 1800 | - | ASH, TOTAL | |
| 1598 | 👍 | Arginine | |
| 1592 | - | Lysine | |
| 1452 | - | Leucine | |
| 1103 | 👎 | Glycine | |
| 1036 | - | Alanine | |
| 887 | - | Isoleucine | |
| 861 | - | Valine | |
| 836 | - | Sodium, Na | |
| 773 | - | Phenylalanine | |
| 741 | - | Threonine | |
| 720 | - | Serine | |
| 609 | - | Tyrosine | |
| 603 | 👎 | Proline | |
| 600 | - | Total lipid (fat) | |
| 515 | 👎 | Methionine | |
| 372 | - | Histidine | |
| 255 | 👎 | Tryptophan | |
| 219 | - | Phosphorus, P | |
| 205 | - | Cystine | |
| 204 | - | Potassium, K | |
| 46 | 👍 | Calcium, Ca | |
| 42 | - | Cholesterol | |
| 5.95 | 👎 | Zinc, Zn | |
| 1.34 | 👍 | Vitamin D | |
| 1.1 | 👍 | Niacin | |
| 0.922 | - | Copper, Cu | |
| 0.59 | 👎 | Iron, Fe | |
| 0.043 | 👍 | Riboflavin | |
| 0.043 | 👍 | Thiamin | |
| 0.035 | - | Manganese, Mn | |
| 0.007199999999999999 | 👎 | Vitamin A, IU | |
| 0.007 | - | Retinol | |
| 0.007 | 👎 | Vitamin A, IU | |
| 5E-05 | 👍 | Vitamin D |