Gooseberry

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
88200000 🏆 👎 Water
8491300 🏆 - Protein
4100000 🏆 👎 Fructose
1500000 - Starch
710000 - Sucrose
2500 🏆 👍 Niacin
470.14286 - Polyphenols, total
300 🏆 👎 Thiamin
200 👎 Riboflavin
66.6 - Polymers (>10 mers)
14 👍 Anthocyanins, total
6.10833 - 07-10 mers
5.09 - 04-06 mers
2.9525 - Cyanidin 3-O-glucoside
2.03 - Cyanidin 3-O-rutinoside
1.67 👍 (+)-Catechin
1.62167 👍 02 mers
1.2275 👍 Quercetin
1.18 🏆 - Cyanidin 3-O-(6''-p-coumaroyl-glucoside)
1.16167 👎 03 mers
1.15 👍 2-Hydroxybenzoic acid
0.9 - Caffeoyl glucose
0.875 - Kaempferol
0.7 - p-Coumaroyl glucose
0.5 - p-Coumaric acid 4-O-glucoside
0.45 🏆 - Protocatechuic acid 4-O-glucoside
0.44 - (+)-Gallocatechin
0.35 - 3-Caffeoylquinic acid
0.3 - Ferulic acid 4-O-glucoside
0.3 - Feruloyl glucose
0.2325 🏆 - Cyanidin 3-O-(6''-caffeoyl-glucoside)
0.2 👎 Caffeic acid 4-O-glucoside
0.105 - Peonidin
0.1 - 3-Feruloylquinic acid
0.07167 - Secoisolariciresinol
0.0625 - Peonidin 3-O-glucoside
0.05 - 3-p-Coumaroylquinic acid
0.005 - Cyanidin 3-O-galactoside

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