Cake, plain butter cake, homemade, uniced

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams	Significant amount	Priority	Nutrient
23500000	🏆	-	Sugars, total
52500	🏆	-	Carbohydrate
29000		-	Starch
22700		-	Water
22000		-	Sucrose
16100		-	Total lipid (fat)
10340		-	Fatty acids, total saturated
6700		-	Protein
4460		-	FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
3470		-	Fatty acids, total monounsaturated
1800		-	ASH, TOTAL
1587	🏆	-	Energy
1000		-	Lactose
900		-	Fiber, total dietary
690		-	Fatty acids, total polyunsaturated
481		-	Sodium, Na
352.13		-	Fatty acids, total trans
296		-	Phosphorus, P
110		-	Potassium, K
52		-	Calcium, Ca
17		-	Magnesium, Mg
10.838		-	FATTY ACIDS, POLYUNSATURATED, TOTAL OMEGA N-3
2.07		-	Niacin
0.78		-	Iron, Fe
0.6		-	Vitamin E (alpha-tocopherol)
0.54		-	Zinc, Zn
0.114		-	Vitamin A, IU
0.111		-	Retinol
0.1		-	Riboflavin
0.086		-	Thiamin
0.03		-	Pyridoxine (Vitamin B6
0.019		-	Carotene, beta
0.017		-	Folic acid
0.0155		-	Iodine (I)
0.013300000000000001		-	Molybdenum (Mo)
0.0095		-	Selenium, Se
0.0011		-	Chromium (Cr)
0.00099		-	Vitamin D
0.0002		-	Vitamin B-12