| 64200000 |
🏆 |
-
|
Sugars, total |
| 70000 |
🏆 |
-
|
Carbohydrate |
| 51000 |
|
-
|
Sucrose |
| 16200 |
|
-
|
Total lipid (fat) |
| 14910 |
🏆 |
-
|
Fatty acids, total saturated |
| 7500 |
🏆 |
-
|
Lactose |
| 6970 |
🏆 |
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 5800 |
|
-
|
Starch |
| 2700 |
🏆 |
-
|
Maltose |
| 2650 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 2600 |
|
-
|
Protein |
| 2200 |
|
-
|
Glucose (dextrose) |
| 2100 |
|
-
|
Water |
| 2000 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 1772 |
🏆 |
-
|
Energy |
| 1750 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 1400 |
|
-
|
ASH, TOTAL |
| 800 |
|
-
|
Fructose |
| 760 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
| 680 |
🏆 |
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 450 |
|
-
|
Fatty acids, total monounsaturated |
| 340 |
|
-
|
Potassium, K |
| 300 |
|
-
|
Fiber, total dietary |
| 260 |
|
-
|
Sodium, Na |
| 260 |
|
-
|
Chloride (Cl) |
| 120 |
|
-
|
Fatty acids, total polyunsaturated |
| 110 |
|
-
|
Phosphorus, P |
| 83.63 |
|
-
|
Fatty acids, total trans |
| 80 |
|
-
|
FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid) |
| 76 |
|
-
|
Calcium, Ca |
| 31 |
|
-
|
Magnesium, Mg |
| 31 |
|
-
|
Sulphur (S) |
| 30 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 4.45 |
|
-
|
Niacin |
| 0.9 |
|
-
|
Iron, Fe |
| 0.56 |
|
-
|
Pantothenic acid |
| 0.4 |
|
-
|
Riboflavin |
| 0.3 |
|
-
|
Zinc, Zn |
| 0.27 |
|
-
|
Manganese, Mn |
| 0.12 |
|
-
|
Copper, Cu |
| 0.1 |
|
-
|
Vitamin E (alpha-tocopherol) |
| 0.06 |
|
-
|
Thiamin |
| 0.03 |
|
-
|
Pyridoxine (Vitamin B6 |
| 0.013 |
|
-
|
Fluoride, F |
| 0.007 |
|
-
|
Retinol |
| 0.007 |
|
-
|
Vitamin A, IU |
| 0.004 |
|
-
|
Folic acid |
| 0.0032 |
|
-
|
BIOTIN |
| 0.0001 |
|
-
|
Vitamin B-12 |