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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
65696.20253164558 Water
29113.9240506329 Protein
3670.88607594937 Total lipid (fat)
2646.83 Serine
2476.25 Aspartic acid
2201.25 Histidine
2175.59 Lysine
2063.2799999999997 Leucine
2015.45 Threonine
1807.19 Arginine
1626.25 Glutamic acid
1468.3500000000001 ASH, TOTAL
1206.14 Phenylalanine
1125.33 Isoleucine
1117.89 Valine
1112.58 Tyrosine
890.682 Methionine
625.54 Glycine
523.165 Alanine
516.076 Phosphorus, P
355.801 Cystine
149.6962025316455 Energy
50.632911392395 Carbohydrate
48.3544303797468 Calcium, Ca
2.27848101265823 Zinc, Zn
0.911392405063291 Iron, Fe
0.425316455696203 Thiamin
0.0020253164556962 Riboflavin

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.