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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 77033.89830508475 | Water | ||
| 19491.5254237288 | Protein | ||
| 2457.62711864407 | Total lipid (fat) | ||
| 1772.03 | Serine | ||
| 1657.83 | Aspartic acid | ||
| 1473.72 | Histidine | ||
| 1456.54 | Lysine | ||
| 1381.3500000000001 | Leucine | ||
| 1349.33 | Threonine | ||
| 1209.8999999999999 | Arginine | ||
| 1088.76 | Glutamic acid | ||
| 983.051 | ASH, TOTAL | ||
| 807.5029999999999 | Phenylalanine | ||
| 753.402 | Isoleucine | ||
| 748.4150000000001 | Valine | ||
| 744.86 | Tyrosine | ||
| 596.304 | Methionine | ||
| 418.794 | Glycine | ||
| 350.255 | Alanine | ||
| 345.508 | Phosphorus, P | ||
| 238.206 | Cystine | ||
| 100.2203389830508 | Energy | ||
| 33.898305084739 | Carbohydrate | ||
| 32.3728813559322 | Calcium, Ca | ||
| 1.52542372881356 | Zinc, Zn | ||
| 0.610169491525424 | Iron, Fe | ||
| 0.284745762711864 | Thiamin | ||
| 0.0013559322033898 | Riboflavin |