Thịt gà công nghiệp, đùi
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 73200 | Water | ||
| 18000 | Protein | ||
| 6800 | Total lipid (fat) | ||
| 1793.95 | Cystine | ||
| 1245.5700000000002 | Histidine | ||
| 1110 | ASH, TOTAL | ||
| 1019.02 | Aspartic acid | ||
| 1006.2199999999999 | Serine | ||
| 890.000000000001 | Carbohydrate | ||
| 889.568 | Threonine | ||
| 828.273 | Lysine | ||
| 778.944 | Leucine | ||
| 723.543 | Glutamic acid | ||
| 687.6360000000001 | Arginine | ||
| 497.93 | Phenylalanine | ||
| 483.343 | Alanine | ||
| 453.934 | Isoleucine | ||
| 443.64799999999997 | Valine | ||
| 416.221 | Tyrosine | ||
| 403.922 | Methionine | ||
| 316.4 | Phosphorus, P | ||
| 165.55800000000002 | Glycine | ||
| 136.76 | Energy | ||
| 18 | Calcium, Ca | ||
| 1.63 | Zinc, Zn | ||
| 0.75 | Iron, Fe | ||
| 0.017 | Riboflavin | ||
| 0.01 | Retinol | ||
| 0.01 | Vitamin A, IU |