Thịt dê, nửa mỡ, chiên, rán

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams	Priority	Nutrient
59089.285714285725	-	Water
36785.7142857143	-	Protein
4125	-	Total lipid (fat)
3064.29	-	Leucine
2735.71	-	Lysine
2700	-	Arginine
1969.64	-	Valine
1860.71	-	Isoleucine
1839.2900000000002	-	Fatty acids, total monounsaturated
1751.79	-	Threonine
1678.57	-	FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
1276.7900000000002	-	Phenylalanine
1267.86	-	Fatty acids, total saturated
1130.3600000000001	-	Tyrosine
985.7139999999999	-	Methionine
766.0709999999999	-	Histidine
589.286	-	FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
589.286	-	FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
546.4290000000001	-	Tryptophan
437.5	-	Cystine
303.57099999999997	-	Fatty acids, total polyunsaturated
184.2678571428571	-	Energy
178.571	-	FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids)
107.143	-	FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6)
101.786	-	Cholesterol
71.42859999999999	-	FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
53.5714	-	FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
35.714299999999994	-	FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids)