Sausage, Vienna (cocktail), canned, chicken, beef and pork

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
64900.00000000001 Water
19400 Total lipid (fat)
10500 Protein
2600 ASH, TOTAL
1304 Glutamic acid
1012.9999999999999 Glycine
1004.9999999999999 Aspartic acid
797 Leucine
791 Lysine
707 Arginine
651 Alanine
606 Proline
573 Valine
557 Isoleucine
432 Serine
425 Phenylalanine
357 Threonine
341 Tyrosine
273 Histidine
265 Methionine
175 Cystine
109 Tryptophan
101 Potassium, K
87 Cholesterol
49 Phosphorus, P
10 Calcium, Ca
7 Magnesium, Mg
1.613 Niacin
1.6 Zinc, Zn
0.88 Iron, Fe
0.12 Vitamin B-6
0.107 Riboflavin
0.087 Thiamin
0.03 Copper, Cu
0.029 Manganese, Mn
0.00102 Vitamin B-12

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