| 49450 |
|
|
Water |
| 23300 |
|
|
Total lipid (fat) |
| 17880 |
|
|
Protein |
| 9676 |
|
|
Fatty acids, total monounsaturated |
| 8981 |
|
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 8407 |
Significant |
|
FATTY ACIDS, SATURATED, TOTAL |
| 5229 |
|
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 4252 |
|
|
FATTY ACIDS, POLYUNSATURATED, TOTAL |
| 3570 |
|
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 2700 |
|
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 2300 |
|
|
ASH, TOTAL |
| 1630 |
|
|
Sugars, total |
| 1250 |
|
|
Glucose (dextrose) |
| 828 |
|
|
Sodium, Na |
| 508 |
|
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 310 |
|
|
Maltose |
| 303 |
|
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 212 |
|
|
Potassium, K |
| 195 |
Significant |
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
| 182 |
|
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 124 |
|
|
FATTY ACIDS, POLYUNSATURATED, 20:4 n-6, ARACHIDONIC (Omega-6) |
| 122 |
|
|
Phosphorus, P |
| 90 |
|
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 87 |
Significant |
|
FATTY ACIDS, POLYUNSATURATED, 22:4 n-6, DOCOSATETRAENOIC (Omega-3) |
| 82.62 |
|
|
Cholesterol |
| 75 |
|
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 71 |
|
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
| 68 |
|
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
| 55 |
|
|
FATTY ACIDS, POLYUNSATURATED, 22:5 n-3, DOCOSAPENTAENOIC (DPA) |
| 48 |
|
|
FATTY ACIDS, MONOUNSATURATED, 22:1c, DOCOSENOIC (Erucic acid,Brassidic acid) |
| 40 |
|
|
Sucrose |
| 30 |
|
|
Fructose |
| 14 |
|
|
FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC |
| 13 |
|
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-3 EICOSATRIENOIC (Omega-3) |
| 12 |
|
|
Magnesium, Mg |
| 12 |
|
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-6, EICOSATRIENOIC (Omega-6) |
| 10 |
|
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 6 |
|
|
Calcium, Ca |
| 4.58 |
|
|
Niacin |
| 1.73 |
|
|
Zinc, Zn |
| 0.73 |
|
|
Iron, Fe |
| 0.67 |
|
|
Pantothenic acid |
| 0.472 |
|
|
Thiamin |
| 0.246 |
|
|
Vitamin B-6 |
| 0.159 |
|
|
Riboflavin |
| 0.043 |
|
|
Copper, Cu |
| 0.02096 |
|
|
Selenium, Se |
| 0.009 |
|
|
Manganese, Mn |
| 0.000892 |
|
|
Vitamin B-12 |
| 0.000625 |
|
|
Vitamin D |