25180 |
|
-
|
Sugars, total |
18250 |
|
-
|
Water |
16950 |
|
-
|
Starch |
16690 |
|
-
|
Total lipid (fat) |
14440 |
|
-
|
Sucrose |
8238 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
5530 |
|
👎
|
Glucose (dextrose) |
4980 |
🏆 |
-
|
Maltose |
4500 |
|
-
|
Protein |
3361 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
2100 |
|
-
|
Fiber, total dietary |
1568 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
1014.9999999999999 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
950 |
|
-
|
ASH, TOTAL |
230 |
|
👎
|
Lactose |
193 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
99 |
|
-
|
Potassium, K |
83 |
|
-
|
Phosphorus, P |
43 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
36 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
32 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
22 |
|
👍
|
Calcium, Ca |
22 |
|
👎
|
Magnesium, Mg |
16 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
16 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
8 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
6.64 |
|
-
|
Tocopherol, gamma |
5.2 |
|
👍
|
Betaine |
1.62 |
|
-
|
Tocopherol, delta |
1.31 |
|
👍
|
Niacin |
0.93 |
|
👎
|
Iron, Fe |
0.87 |
|
👎
|
Zinc, Zn |
0.8 |
|
👎
|
Vitamin E (alpha-tocopherol) |
0.71 |
|
-
|
Manganese, Mn |
0.391 |
|
-
|
Pantothenic acid |
0.204 |
|
👍
|
Thiamin |
0.184 |
|
-
|
Copper, Cu |
0.08 |
|
-
|
Tocopherol, beta |
0.078 |
|
👍
|
Riboflavin |
0.0525 |
|
👎
|
Vitamin A, IU |
0.038 |
|
-
|
Vitamin B-6 |
0.032 |
|
👎
|
Folic acid |
0.02 |
|
-
|
Tocotrienol, alpha |
0.016 |
|
👎
|
Folic acid |
0.0155 |
|
-
|
Vitamin K (phylloquinone) |
0.007 |
|
👎
|
Selenium, Se |
0.0002 |
|
👎
|
Menaquinone-4 |