Fruit drink, apple juice
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
7800000 | - | Sugars, total | |
91100 | - | Water | |
8200 | - | Carbohydrate | |
2800 | 👍 | Fructose | |
2600 | - | Sucrose | |
2400 | 👎 | Glucose (dextrose) | |
400 | - | Starch | |
200 | - | ASH, TOTAL | |
200 | - | Citric acid | |
200 | - | Malic acid | |
137 | - | Energy | |
100 | - | Protein | |
47 | - | Potassium, K | |
31 | 👍 | Vitamin C | |
11 | - | Chloride (Cl) | |
5 | - | Sodium, Na | |
2 | 👍 | Calcium, Ca | |
2 | 👎 | Magnesium, Mg | |
2 | - | Phosphorus, P | |
2 | - | Sulphur (S) | |
0.07 | - | Fluoride, F | |
0.007 | - | Manganese, Mn | |
0.003 | - | Iodine (I) | |
0.002 | - | Copper, Cu |