LITTLE CAESARS 14" Original Round Cheese Pizza, Regular Crust

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
43390 Water
25290 Starch
13390 Protein
9540 Total lipid (fat)
4019.9999999999995 Sugars, total
2201 FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid)
2180 ASH, TOTAL
2115 FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
1700 Fiber, total dietary
1670 Maltose
1294 FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids)
1130 Fructose
980 Glucose (dextrose)
913 FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
634 FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
454 Sodium, Na
233 Calcium, Ca
231 Phosphorus, P
187 FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid)
170 Potassium, K
160 Galactose
159 FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid)
155 FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
111 FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
70 Lactose
69 FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid)
64 FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid)
50 FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid)
39 FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid)
28 Magnesium, Mg
24 Cholesterol
19 FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid)
16 FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid)
11 FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6)
9 FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid)
3.237 Niacin
2.34 Iron, Fe
1.61 Zinc, Zn
1.05 Tocopherol, gamma
0.61 Vitamin E (alpha-tocopherol)
0.447 Pantothenic acid
0.377 Thiamin
0.33 Tocopherol, delta
0.321 Manganese, Mn
0.297 Riboflavin
0.126 Copper, Cu
0.072 Retinol
0.04 Tocopherol, beta
0.0314 Selenium, Se
0.01 Tocotrienol, alpha
0.005900000000000001 Vitamin K (phylloquinone)
0.0004 Vitamin B-12

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.