| 65519.99999999999 |
|
-
|
Water |
| 21420 |
|
-
|
Carbohydrate |
| 7450 |
|
-
|
Total lipid (fat) |
| 6460 |
|
-
|
Sugars, total |
| 4048 |
|
-
|
Fatty acids, total saturated |
| 3970 |
|
-
|
Protein |
| 1855 |
|
-
|
Fatty acids, total monounsaturated |
| 1439 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 1388 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 1200 |
|
-
|
ASH, TOTAL |
| 956 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 740 |
|
-
|
Fatty acids, total polyunsaturated |
| 495 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 213 |
|
-
|
FATTY ACIDS, SATURATED, 4:0, BUTANOIC(butyrate) |
| 196 |
|
-
|
Potassium, K |
| 165 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 153 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 149 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 136 |
|
-
|
Calcium, Ca |
| 116 |
|
-
|
FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid) |
| 96 |
|
-
|
Sodium, Na |
| 88 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 75 |
|
-
|
Phosphorus, P |
| 67 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
| 53 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 48 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
| 32 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 32 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 27 |
|
-
|
Cholesterol |
| 23 |
|
-
|
Choline, total |
| 16 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
| 12 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 12 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 11 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
| 9 |
|
-
|
Magnesium, Mg |
| 6 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 5 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1undifferentiated, DOCOSENOIC (Erucic acid,Brassidic acid) |
| 5 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:4, OCTADECATETRAENOIC (Omega-3) |
| 5 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
| 2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:5 n-3, EICOSAPENTAENOIC (EPA) |
| 2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 undifferentiated, EICOSATRIENOIC (Omega-6) |
| 0.9 |
|
-
|
Vitamin C |
| 0.31 |
|
-
|
Zinc, Zn |
| 0.29 |
|
-
|
Vitamin E (alpha-tocopherol) |
| 0.19 |
|
-
|
Iron, Fe |
| 0.122 |
|
-
|
Riboflavin |
| 0.0906 |
|
-
|
Vitamin A, IU |
| 0.085 |
|
-
|
Retinol |
| 0.074 |
|
-
|
Niacin |
| 0.03 |
|
-
|
Copper, Cu |
| 0.029 |
|
-
|
Thiamin |
| 0.029 |
|
-
|
Vitamin B-6 |
| 0.012 |
|
-
|
Carotene, beta |
| 0.004 |
|
-
|
Folic acid |
| 0.0028 |
|
-
|
Vitamin K (phylloquinone) |
| 0.0019 |
|
-
|
Selenium, Se |
| 0.0005200000000000001 |
|
-
|
Vitamin B-12 |
| 0.0001 |
|
-
|
Vitamin D |