Fruit drink, orange juice
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
| mg per 100 grams | Significant amount | Priority | Nutrient |
|---|---|---|---|
| 9600000 | Sugars, total | ||
| 89400 | Water | ||
| 9600 | Carbohydrate | ||
| 7600 | Sucrose | ||
| 1000 | Fructose | ||
| 1000 | Glucose (dextrose) | ||
| 600 | Citric acid | ||
| 200 | Protein | ||
| 200 | ASH, TOTAL | ||
| 163 | Energy | ||
| 72 | Potassium, K | ||
| 11 | Chloride (Cl) | ||
| 9 | Sodium, Na | ||
| 8 | Calcium, Ca | ||
| 6 | Phosphorus, P | ||
| 5 | Magnesium, Mg | ||
| 5 | Vitamin C | ||
| 2 | Sulphur (S) | ||
| 0.05 | Iron, Fe | ||
| 0.05 | Pantothenic acid | ||
| 0.046 | Carotene, beta | ||
| 0.045 | Fluoride, F | ||
| 0.026 | Copper, Cu | ||
| 0.022 | Cryptoxanthin, beta | ||
| 0.02 | Riboflavin | ||
| 0.01 | Niacin | ||
| 0.01 | Zinc, Zn | ||
| 0.01 | Pyridoxine (Vitamin B6 | ||
| 0.008 | Folic acid | ||
| 0.008 | Vitamin A, IU | ||
| 0.004 | Iodine (I) | ||
| 0.001 | Manganese, Mn | ||
| 0.0005 | Selenium, Se | ||
| 0.0005 | Chromium (Cr) | ||
| 0.0002 | BIOTIN |