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Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
43965.517241379304 | 👎 | Water | |
32913.7931034483 | - | Protein | |
21431.0344827586 | - | Total lipid (fat) | |
3321.72 | 👎 | Histidine | |
2784.84 | 👍 | Cystine | |
2129.75 | - | Serine | |
2063.83 | - | Aspartic acid | |
1948.99 | - | Threonine | |
1853.53 | 👍 | Glutamic acid | |
1795.99 | - | Leucine | |
1712.58 | - | Lysine | |
1689.6599999999999 | - | ASH, TOTAL | |
1618.86 | 👍 | Arginine | |
1238.1299999999999 | - | Phenylalanine | |
1075.65 | - | Valine | |
1073.3999999999999 | - | Isoleucine | |
1036.3700000000001 | - | Tyrosine | |
963.209 | 👎 | Methionine | |
918.354 | - | Alanine | |
496.897 | - | Phosphorus, P |
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