BURGER KING, WHOPPER, with cheese

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
54920 Water
15330 Total lipid (fat)
11190 Protein
4110 Sugars, total
4078.0000000000005 FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid)
3315 FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids)
3155 FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
1860 ASH, TOTAL
1660 Fructose
1610 Sucrose
1482 FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
1000 Fiber, total dietary
690 Maltose
523 FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
469 FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
453 Sodium, Na
425 FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid)
350 FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid)
169 Potassium, K
150 Hydroxyproline
134 FATTY ACIDS, SATURATED, 4:0, BUTANOIC(butyrate)
131 FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid)
117 FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid)
113 Phosphorus, P
101 FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid)
100 FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid)
82 Calcium, Ca
73 FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC
73 FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid)
70 Galactose
70 Lactose
55 FATTY ACIDS, SATURATED, 6:0, HEXANOIC (Caproic acid)
42 FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid)
36 Cholesterol
18 Magnesium, Mg
3.56 Tocopherol, gamma
2.56 Niacin
2 Iron, Fe
1.6 Zinc, Zn
0.37 Tocopherol, delta
0.213 Thiamin
0.2 Riboflavin
0.2 Vitamin C
0.18 Manganese, Mn
0.18 Pantothenic acid
0.08 Vitamin E (alpha-tocopherol)
0.073 Vitamin B-6
0.053 Copper, Cu
0.051 Folic acid
0.03 Folic acid
0.019100000000000002 Vitamin K (phylloquinone)
0.0184 Selenium, Se
0.01 Tocopherol, beta

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