Sausage, Knackwurst (knockwurst), raw

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams	Significant amount	Priority	Nutrient
54080		-	Water
20100		-	Total lipid (fat)
13530		-	Protein
8512		-	Fatty acids, total monounsaturated
7782		-	FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid)
7727	🏆	-	FATTY ACIDS, SATURATED, TOTAL
4823		-	FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
3140		-	FATTY ACIDS, POLYUNSATURATED, TOTAL
2694		-	FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
2590		-	ASH, TOTAL
2474		-	FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
1770		-	Sugars, total
910		-	Glucose (dextrose)
862		-	Sodium, Na
660		-	Sucrose
570		-	FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid)
275		-	FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
180		-	Lactose
177		-	Potassium, K
158		-	FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
122	🏆	-	FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3)
120		-	Phosphorus, P
88		-	FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid)
79		-	FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid)
77		-	FATTY ACIDS, POLYUNSATURATED, 20:4 n-6, ARACHIDONIC (Omega-6)
72		-	FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC
70.64		-	Cholesterol
54		-	FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid)
40		-	FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC
32		-	Calcium, Ca
25	🏆	-	FATTY ACIDS, POLYUNSATURATED, 20:3 n-3 EICOSATRIENOIC (Omega-3)
23		-	FATTY ACIDS, POLYUNSATURATED, 22:4 n-6, DOCOSATETRAENOIC (Omega-3)
22		-	FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid)
10		-	Fructose
10		-	Magnesium, Mg
10		-	Maltose
3.15		-	Niacin
0.94		-	Zinc, Zn
0.6		-	Iron, Fe
0.125		-	Vitamin B-6
0.124		-	Riboflavin
0.121		-	Thiamin
0.04		-	Copper, Cu
0.011460000000000001		-	Selenium, Se
0.006		-	Manganese, Mn
0.0005769999999999999		-	Vitamin B-12
0.00040899999999999997		-	Vitamin D