53370 |
|
-
|
Water |
20940 |
|
-
|
Starch |
6970 |
|
-
|
Total lipid (fat) |
5960 |
|
-
|
Sugars, total |
5950 |
|
-
|
Protein |
3033 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
3003 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
2400 |
|
-
|
Fiber, total dietary |
2340 |
|
-
|
Sucrose |
1940 |
|
-
|
ASH, TOTAL |
1769 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
1743 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
1530 |
|
👎
|
Glucose (dextrose) |
1060 |
|
👍
|
Fructose |
1020 |
|
-
|
Maltose |
779 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
490 |
|
-
|
Sodium, Na |
366 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
345 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
271 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
222 |
|
-
|
Potassium, K |
72 |
|
-
|
Phosphorus, P |
50 |
|
👍
|
Calcium, Ca |
27 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
26 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
24 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
24 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
23 |
|
👎
|
Magnesium, Mg |
21 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
20.1 |
|
👍
|
Betaine |
13 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
12 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
12 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
10 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
7 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
6 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC |
6 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 n-6, ARACHIDONIC (Omega-6) |
4 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4, EICOSATETRAENOIC (Omega-6) |
4 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
3 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
2.519 |
|
👍
|
Niacin |
2.34 |
|
-
|
Tocopherol, gamma |
2 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
1.95 |
|
👎
|
Iron, Fe |
1 |
|
-
|
FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid) |
0.78 |
|
-
|
Tocopherol, delta |
0.75 |
|
👎
|
Vitamin E (alpha-tocopherol) |
0.494 |
|
👎
|
Carotene, beta |
0.45 |
|
👎
|
Zinc, Zn |
0.419 |
|
-
|
Manganese, Mn |
0.317 |
|
-
|
Pantothenic acid |
0.279 |
|
👍
|
Thiamin |
0.245 |
|
👍
|
Riboflavin |
0.179 |
|
-
|
Carotene, alpha |
0.149 |
|
-
|
Lutein + zeaxanthin |
0.096 |
|
-
|
Copper, Cu |
0.095 |
|
-
|
Vitamin B-6 |
0.071 |
|
👎
|
Folic acid |
0.06 |
|
-
|
Tocopherol, beta |
0.0394 |
|
-
|
Vitamin K (phylloquinone) |
0.0111 |
|
👎
|
Selenium, Se |
0.01 |
|
👍
|
Lycopene |