| 61360 |
|
-
|
Water |
| 27970 |
|
-
|
Protein |
| 10570 |
|
-
|
Total lipid (fat) |
| 4866 |
|
-
|
Fatty acids, total monounsaturated |
| 4200 |
|
-
|
Fatty acids, total saturated |
| 3820 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 2330 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 1385 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 1020 |
|
-
|
ASH, TOTAL |
| 548 |
|
-
|
Fatty acids, total polyunsaturated |
| 501 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
| 400 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 316 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 296 |
|
-
|
Potassium, K |
| 269 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 177 |
|
-
|
Phosphorus, P |
| 136 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 98 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
| 79 |
|
-
|
Cholesterol |
| 60 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:4 undifferentiated, EICOSATETRAENOIC (Omega-6) |
| 59 |
|
-
|
Sodium, Na |
| 57 |
|
-
|
Choline, total |
| 57 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 14:1, TETRADECENOIC (Myristoleic acid) |
| 55 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
| 51 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 15:1, PENTADECENOIC |
| 30 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC |
| 25 |
|
-
|
Magnesium, Mg |
| 18 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-6, EICOSATRIENOIC (Omega-6) |
| 17 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 14 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 14 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:5 n-3, DOCOSAPENTAENOIC (DPA) |
| 13.5 |
|
-
|
Betaine |
| 11 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
| 9 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid) |
| 7 |
|
-
|
Calcium, Ca |
| 7 |
|
-
|
Zinc, Zn |
| 7 |
|
-
|
FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid) |
| 7 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 t not further defined, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 5.799 |
|
-
|
Niacin |
| 5 |
|
-
|
FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid) |
| 2.68 |
|
-
|
Vitamin D |
| 2.53 |
|
-
|
Iron, Fe |
| 2 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:5 n-3, EICOSAPENTAENOIC (EPA) |
| 1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 22:6 n-3, DOCOSAHEXAENOIC (DHA) |
| 0.595 |
|
-
|
Pantothenic acid |
| 0.558 |
|
-
|
Vitamin B-6 |
| 0.323 |
|
-
|
Riboflavin |
| 0.1 |
|
-
|
Vitamin E (alpha-tocopherol) |
| 0.09 |
|
-
|
Copper, Cu |
| 0.09 |
|
-
|
Manganese, Mn |
| 0.08 |
|
-
|
Thiamin |
| 0.0356 |
|
-
|
Selenium, Se |
| 0.007 |
|
-
|
Folic acid |
| 0.00232 |
|
-
|
Vitamin B-12 |
| 0.002 |
|
-
|
Retinol |
| 0.0016 |
|
-
|
Vitamin K (phylloquinone) |
| 0.0001 |
|
-
|
Vitamin D |