Pineapple, canned, water pack, solids and liquids
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
90820 | - | Water | |
8300 | - | Carbohydrate | |
7500 | - | Sugars, total | |
800 | - | Fiber, total dietary | |
430 | - | Protein | |
127 | - | Potassium, K | |
99 | - | Aspartic acid | |
90 | - | Total lipid (fat) | |
50 | - | Glutamic acid | |
31 | 👎 | Fatty acids, total polyunsaturated | |
23 | - | Serine | |
22 | - | Alanine | |
20 | - | Lysine | |
18 | 👎 | Magnesium, Mg | |
17 | 👎 | Glycine | |
17 | - | Leucine | |
15 | 👍 | Arginine | |
15 | 👍 | Calcium, Ca | |
14 | - | Valine | |
11 | - | Fatty acids, total monounsaturated | |
11 | - | Isoleucine | |
11 | 👎 | Methionine | |
11 | - | Phenylalanine | |
11 | 👎 | Proline | |
11 | - | Threonine | |
10 | - | Tyrosine | |
9 | - | Histidine | |
7.7 | 👍 | Vitamin C | |
6 | - | Fatty acids, total saturated | |
6 | 👎 | Tryptophan | |
4 | - | Phosphorus, P | |
3.8 | 👍 | Choline, total | |
1 | - | Cystine | |
1 | - | Sodium, Na | |
0.4 | 👎 | Iron, Fe | |
0.298 | 👍 | Niacin | |
0.12 | 👎 | Zinc, Zn | |
0.105 | - | Copper, Cu | |
0.093 | 👍 | Thiamin | |
0.074 | - | Vitamin B-6 | |
0.026 | 👍 | Riboflavin | |
0.023 | 👎 | Carotene, beta | |
0.01 | 👎 | Vitamin E (alpha-tocopherol) | |
0.005 | 👎 | Folic acid | |
0.0004 | 👎 | Selenium, Se | |
0.0003 | - | Vitamin K (phylloquinone) |