Pineapple juice, canned or bottled, unsweetened, with added ascorbic acid
Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.
Items marked as significant are used to estimate the microbiome impact of the food.
mg per 100 grams | Significant amount | Priority | Nutrient |
---|---|---|---|
86370 | - | Water | |
12870 | - | Carbohydrate | |
9980 | - | Sugars, total | |
4650 | 👎 | Glucose (dextrose) | |
3810 | 👍 | Fructose | |
1530 | - | Sucrose | |
360 | - | Protein | |
280 | - | ASH, TOTAL | |
200 | - | Fiber, total dietary | |
130 | - | Potassium, K | |
120 | - | Total lipid (fat) | |
43.8 | 👍 | Vitamin C | |
42 | 👎 | Fatty acids, total polyunsaturated | |
14 | - | Fatty acids, total monounsaturated | |
13 | 👍 | Calcium, Ca | |
12 | 👎 | Magnesium, Mg | |
8 | - | Fatty acids, total saturated | |
8 | - | Phosphorus, P | |
3.3 | 👍 | Choline, total | |
2 | - | Sodium, Na | |
0.504 | - | Manganese, Mn | |
0.31 | 👎 | Iron, Fe | |
0.199 | 👍 | Niacin | |
0.11 | 👎 | Zinc, Zn | |
0.1 | - | Vitamin B-6 | |
0.069 | - | Copper, Cu | |
0.058 | 👍 | Thiamin | |
0.056 | - | Pantothenic acid | |
0.021 | 👍 | Riboflavin | |
0.02 | 👎 | Vitamin E (alpha-tocopherol) | |
0.018 | 👎 | Folic acid | |
0.0055 | - | Fluoride, F | |
0.003 | 👎 | Carotene, beta | |
0.0015 | 👎 | Vitamin A, IU | |
0.0003 | - | Vitamin K (phylloquinone) | |
0.0001 | 👎 | Selenium, Se |