43020 |
|
-
|
Water |
25370 |
|
-
|
Carbohydrate |
12810 |
🏆 |
-
|
ASH, TOTAL |
12790 |
|
-
|
Protein |
6200 |
|
-
|
Sugars, total |
6010 |
|
-
|
Total lipid (fat) |
6000 |
|
👍
|
Fructose |
5400 |
|
-
|
Fiber, total dietary |
3728 |
|
-
|
Sodium, Na |
2884 |
|
👎
|
Fatty acids, total polyunsaturated |
2479 |
|
👍
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
1118 |
|
-
|
Fatty acids, total monounsaturated |
1043 |
|
👍
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
1025 |
|
-
|
Fatty acids, total saturated |
750 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
405 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
210 |
|
-
|
Potassium, K |
200 |
|
-
|
Maltose |
200 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
159 |
|
-
|
Phosphorus, P |
72.2 |
|
👍
|
Choline, total |
57 |
|
👍
|
Calcium, Ca |
50 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
48 |
|
👎
|
Magnesium, Mg |
30 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
25 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
20 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 15:1, PENTADECENOIC |
15 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
10 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
2.56 |
|
👎
|
Zinc, Zn |
2.49 |
|
👎
|
Iron, Fe |
0.906 |
|
👍
|
Niacin |
0.859 |
|
-
|
Manganese, Mn |
0.42 |
|
-
|
Copper, Cu |
0.337 |
|
-
|
Pantothenic acid |
0.233 |
|
👍
|
Riboflavin |
0.199 |
|
-
|
Vitamin B-6 |
0.098 |
|
👍
|
Thiamin |
0.052 |
|
👎
|
Carotene, beta |
0.052 |
|
-
|
Cryptoxanthin, beta |
0.0293 |
|
-
|
Vitamin K (phylloquinone) |
0.019 |
|
👎
|
Folic acid |
0.01 |
|
👎
|
Vitamin E (alpha-tocopherol) |
0.007 |
|
👎
|
Selenium, Se |
8E-05 |
|
👍
|
Vitamin B-12 |