Lamb, New Zealand, imported, flap, boneless, separable lean only, cooked, braised

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
60090 - Water
27880 - Protein
13600 - Total lipid (fat)
2906 - FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid)
2321 - FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid)
2209 - FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
690 - ASH, TOTAL
383 - FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid)
245 - FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
230 🏆 - FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid)
186 - Potassium, K
176 🏆 - FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC
168 - FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6)
153 - FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3)
137 - Phosphorus, P
116 - FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid)
78 - Cholesterol
62 - FATTY ACIDS, POLYUNSATURATED, 20:5 n-3, EICOSAPENTAENOIC (EPA)
54 - Sodium, Na
48 - FATTY ACIDS, POLYUNSATURATED, 22:4 n-6, DOCOSATETRAENOIC (Omega-3)
24 - FATTY ACIDS, POLYUNSATURATED, 22:5 n-3, DOCOSAPENTAENOIC (DPA)
22 - FATTY ACIDS, SATURATED, 10:0, DECANOIC (Capric acid)
20 - FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid)
18 👍 Magnesium, Mg
14 - FATTY ACIDS, MONOUNSATURATED, 16:1t, HEXADECENOIC (Palmitoleic acid)
9 👍 Calcium, Ca
8 - FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid)
4.21 👍 Zinc, Zn
3.343 👍 Niacin
1.21 👎 Iron, Fe
0.67 👎 Vitamin D
0.34 👍 Vitamin E (alpha-tocopherol)
0.33 - Pantothenic acid
0.148 👍 Riboflavin
0.095 - Copper, Cu
0.091 👍 Vitamin B-6
0.014 👎 Thiamin
0.01 - Retinol
0.0078 👍 Selenium, Se
0.002 - Manganese, Mn
0.0015300000000000001 👍 Vitamin B-12

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