Apple juice, canned or bottled, unsweetened, with added ascorbic acid

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
88240 - Water
9620 - Sugars, total
5730 👍 Fructose
2630 👎 Glucose (dextrose)
1260 - Sucrose
230 - ASH, TOTAL
200 - Fiber, total dietary
130 - Total lipid (fat)
101 - Potassium, K
100 - Protein
38.5 👍 Vitamin C
8 👍 Calcium, Ca
7 - Phosphorus, P
5 👎 Magnesium, Mg
4 - Sodium, Na
0.12 👎 Iron, Fe
0.1 👍 Betaine
0.074 - Manganese, Mn
0.073 👍 Niacin
0.049 - Pantothenic acid
0.0391 - Fluoride, F
0.021 👍 Thiamin
0.02 👎 Zinc, Zn
0.018 - Vitamin B-6
0.017 👍 Riboflavin
0.012 - Copper, Cu
0.0003 👎 Vitamin A, IU
0.0001 👎 Selenium, Se

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.