Corn

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
75250 - Water
11550 - Protein
1900 - Sucrose
1447.7 - Leucine
1227.2 - Alanine
769.6 - Valine
636.5 - Serine
624 - Phenylalanine
569.9 - Lysine
545 👍 Arginine
536.6 - Isoleucine
536.6 - Threonine
528.3 👎 Glycine
511.7 - Tyrosine
407.5666666666666 👎 Proline
400 👍 Fructose
370.2 - Histidine
300 👍 Raffinose
278.7 👎 Methionine
130 - Beta-sitosterol
108.2 - Cystine
95.7 👎 Tryptophan
25.7 - ALPHA-TOCOPHEROL
14.65 👍 Betaine
4.35 👍 Niacin
3.1 - Vanillin
0.505 👍 Thiamin
0.2833333333333334 👍 Riboflavin
0.006 👎 BIOTIN

Sources, terms of use and Acknowledgements
© Copyright 2016-2022 Lassesen Consulting, LLC [2007], DBA, Microbiome Prescription. All rights served.