Coconut, fresh, mature, water or juice

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
4700000 - Sugars, total
93500 - Water
4700 - Carbohydrate
3200 - Sucrose
1300 👎 Glucose (dextrose)
800 - ASH, TOTAL
500 - Protein
200 👍 Fructose
200 - Potassium, K
100 - Total lipid (fat)
90 - Fatty acids, total saturated
87 - Energy
59 - Phosphorus, P
40 - FATTY ACIDS, SATURATED, 12:0, DODECANOIC (Lauric acid)
20 - FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid)
17 👍 Calcium, Ca
17 - Sodium, Na
11 👎 Magnesium, Mg
10 - FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
10 - FATTY ACIDS, SATURATED, 8:0, OCTANOIC (Caprylic acid) (Caprylic acid)
1.03 - Manganese, Mn
0.6 👎 Iron, Fe
0.16 👍 Niacin
0.16 👎 Zinc, Zn
0.03 - Pyridoxine (Vitamin B6
0.02 👍 Thiamin
0.01 - Copper, Cu
0.01 👍 Riboflavin
0.003 👎 Folic acid
0.001 👎 Selenium, Se

Sources, terms of use and Acknowledgements
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