Yogourt, Greek style, fruit flavoured, fat free (0-0.5% M.F.)

Not all nutrients have documented microbiome impacts. We work from what we have. Some nutrients may appear multiple times -- there may be multiple sources.

Items marked as significant are used to estimate the microbiome impact of the food.

mg per 100 grams Significant amount Priority Nutrient
78840 - Water
10800 - Sugars, total
8680 - Protein
3200 - Sucrose
2500 👎 Glucose (dextrose)
2400 👎 Lactose
2300 👍 Fructose
650 - ASH, TOTAL
400 👎 Galactose
133 - Phosphorus, P
131 - Potassium, K
92 👍 Calcium, Ca
42 - FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid)
42 - FATTY ACIDS, SATURATED, TOTAL
41 - Total lipid (fat)
29 - Sodium, Na
9 👎 Magnesium, Mg
3 - Cholesterol
0.43 👎 Zinc, Zn
0.193 👍 Riboflavin
0.15 👎 Iron, Fe
0.033 - Manganese, Mn
0.02 👎 Folic acid
0.019 - Copper, Cu
0.009380000000000001 👎 Selenium, Se
0.00047999999999999996 👍 Vitamin B-12

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