13583 |
|
-
|
Water |
12079 |
|
-
|
Protein |
4712 |
🏆 |
-
|
Glutamic acid |
2667 |
|
-
|
Fiber, total dietary |
2491 |
|
-
|
Total lipid (fat) |
1617 |
|
👎
|
Proline |
925 |
|
-
|
Leucine |
729 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
705 |
|
-
|
Phenylalanine |
552 |
|
-
|
Serine |
504 |
|
👎
|
Arginine |
450 |
|
-
|
Valine |
430 |
|
-
|
ASH, TOTAL |
429 |
|
-
|
Aspartic acid |
421 |
|
-
|
Alanine |
421 |
|
-
|
Tyrosine |
394 |
|
-
|
Isoleucine |
366 |
|
👍
|
Glycine |
361 |
|
-
|
Maltose |
319 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
308 |
|
-
|
Threonine |
294 |
|
-
|
Histidine |
293 |
|
-
|
Lysine |
210 |
|
👎
|
Methionine |
179 |
|
-
|
Sucrose |
153 |
|
-
|
Cystine |
143 |
|
👍
|
Tryptophan |
140 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
116.424 |
|
-
|
Phosphorus, P |
98.471 |
|
-
|
Potassium, K |
35 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
32 |
|
👎
|
Fructose |
28.556 |
|
👍
|
Magnesium, Mg |
22 |
|
👎
|
Glucose (dextrose) |
18 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
14.394 |
|
👍
|
Calcium, Ca |
6 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
5.838 |
|
👍
|
Niacin |
4.796 |
|
👎
|
Iron, Fe |
4 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
3 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
2 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2i, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
2 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
2 |
|
-
|
FATTY ACIDS, SATURATED, 15:0, PENTADECANOIC (Pentadecylic acid) |
2 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
1 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
1 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:4, OCTADECATETRAENOIC (Omega-3) |
1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3 n-3 EICOSATRIENOIC (Omega-3) |
1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:3, EICOSATRIENOIC (Omega-6) |
1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:5 n-3, EICOSAPENTAENOIC (EPA) |
0.971 |
|
👍
|
Zinc, Zn |
0.691 |
|
👎
|
Thiamin |
0.462 |
|
-
|
Manganese, Mn |
0.375 |
|
-
|
Sodium, Na |
0.359 |
|
👍
|
Riboflavin |
0.18005600000000002 |
|
👍
|
Folic acid |
0.166 |
|
-
|
Copper, Cu |
0.059 |
|
👍
|
Vitamin B-6 |
0.050982999999999994 |
|
👍
|
Selenium, Se |
0.018 |
|
-
|
Lutein + zeaxanthin |