| 73990 |
|
-
|
Water |
| 13540 |
|
-
|
Sugars, total |
| 10180 |
|
-
|
Sucrose |
| 8640 |
|
-
|
Total lipid (fat) |
| 4301 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2undifferentiated, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 4277 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 c,c n-6, LINOLEIC, OCTADECADIENOIC (Omega-6) |
| 2000 |
|
-
|
Fiber, total dietary |
| 1914 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1undifferentiated, OCTADECENOIC (Oleic acid) |
| 1907 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1c, OCTADECENOIC (Oleic acid) |
| 1720 |
|
-
|
Glucose (dextrose) |
| 1450 |
|
-
|
Fructose |
| 910 |
|
-
|
Protein |
| 877 |
|
-
|
FATTY ACIDS, SATURATED, 16:0, HEXADECANOIC (Palmitic acid) |
| 810 |
|
-
|
ASH, TOTAL |
| 586 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3undifferentiated, LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 566 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-3 LINOLENIC, OCTADECATRIENOIC (Omega-3) |
| 357 |
|
-
|
FATTY ACIDS, SATURATED, 18:0, OCTADECANOIC (Stearic acid) |
| 190 |
|
-
|
Galactose |
| 189 |
|
-
|
Sodium, Na |
| 162 |
|
-
|
Glutamic acid |
| 140 |
|
-
|
Potassium, K |
| 68 |
|
-
|
Aspartic acid |
| 51 |
|
-
|
Alanine |
| 51 |
|
-
|
Proline |
| 43 |
|
-
|
Arginine |
| 34 |
|
-
|
Leucine |
| 34 |
|
-
|
Lysine |
| 34 |
|
-
|
Serine |
| 34 |
|
-
|
Valine |
| 28 |
|
-
|
Calcium, Ca |
| 28 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 20:1, EICOSENOIC (gondoic acid) |
| 25 |
|
-
|
Glycine |
| 25 |
|
-
|
Isoleucine |
| 25 |
|
-
|
Phenylalanine |
| 25 |
|
-
|
Threonine |
| 25 |
|
-
|
FATTY ACIDS, SATURATED, 22:0, DOCOSANOIC (Behenic acid) |
| 24 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:2 t not further defined, LINOLEIC, OCTADECADIENOIC (Conjugated fatty acids) |
| 23 |
|
-
|
FATTY ACIDS, SATURATED, 20:0, EICOSANOIC (Arachidic acid) |
| 20 |
|
-
|
Phosphorus, P |
| 20 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 18:3 c,c,c n-6, g-LINOLENIC, OCTADECATRIENOIC (Conjugated fatty acids) |
| 17 |
|
-
|
Histidine |
| 17 |
|
-
|
Methionine |
| 17 |
|
-
|
Tyrosine |
| 14.6 |
|
-
|
Vitamin C |
| 9 |
|
-
|
Magnesium, Mg |
| 8 |
|
-
|
Cystine |
| 8 |
|
-
|
Tryptophan |
| 8 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1c, HEXADECENOIC (Palmitoleic acid) |
| 8 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 16:1undifferentiated, HEXADECENOIC (Palmitoleic acid) |
| 8 |
|
-
|
FATTY ACIDS, SATURATED, 24:0, TETRACOSANOIC (Lignoceric acid) |
| 7 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 18:1t, OCTADECENOIC (Oleic acid) |
| 7 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1c, DOCOSENOIC (Erucic acid,Brassidic acid) |
| 7 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 22:1undifferentiated, DOCOSENOIC (Erucic acid,Brassidic acid) |
| 7 |
|
-
|
FATTY ACIDS, SATURATED, 17:0, HEPTADECANOIC (Margaric acid) |
| 5 |
|
-
|
FATTY ACIDS, SATURATED, 14:0, TETRADECANOIC (Myristic acid) |
| 4.79 |
|
-
|
Tocopherol, gamma |
| 4 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 17:1, HEPTADECENOIC |
| 2 |
|
-
|
Cholesterol |
| 2 |
|
-
|
FATTY ACIDS, MONOUNSATURATED, 24:1c, TETRACOSENOIC (Nervonic acid) |
| 1.64 |
|
-
|
Tocopherol, delta |
| 1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, 20:2 c,c EICOSADIENOIC (Omega-3) |
| 1 |
|
-
|
FATTY ACIDS, POLYUNSATURATED, CONJUGATED, 18:2 cla, LINOLEIC, OCTADECADIENOIC |
| 0.54 |
|
-
|
Vitamin E (alpha-tocopherol) |
| 0.242 |
|
-
|
Pantothenic acid |
| 0.21 |
|
-
|
Iron, Fe |
| 0.206 |
|
-
|
Niacin |
| 0.15 |
|
-
|
Zinc, Zn |
| 0.121 |
|
-
|
Manganese, Mn |
| 0.121 |
|
-
|
Vitamin B-6 |
| 0.0709 |
|
-
|
Vitamin K (phylloquinone) |
| 0.04 |
|
-
|
Tocopherol, beta |
| 0.037 |
|
-
|
Thiamin |
| 0.016 |
|
-
|
Copper, Cu |
| 0.015 |
|
-
|
Riboflavin |
| 0.001 |
|
-
|
Retinol |
| 2.9999999999999997E-05 |
|
-
|
Vitamin B-12 |